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WELCOME

open every night for dinner from 5pm

THIS SPRING at Eathouse we're shaking things up to bring you a new and exciting menu that epitomises what we love about spring, bright colours and fresh flavours. To make the most of what’s in season we've designed this menu with sharing in mind and we invite you to explore, taste & enjoy a variety of different plates.

 

AVAILABLE FROM 5PM everyday, Monday thru sunday

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SOURDOUGH BREAD

with extra virgin olive oil & balsamic vinegar $5

Scotch olives

green olives coated in pork with thyme & paprika, crumbed & fried, aioli $10

chilli bean empanadas

with cucumber, coriander & pickled jalapeno salsa $14

Polenta Chips

blue cheese cream sauce $10

Pickled Sardines

peperonata, garlic toast & gremolata $14

FRIED PORK HOCK

CHILLI, PINEAPPLE & GREEN SHALLOT, LIME, COLA & JERK SPICE CARAMEL $18

ruby tuna carpaccio

green olive tapenade, shaved fennel, chives, lemon $20

MIXED LEAF SALAD

Baby cos, frissee & radicchio WITH VINAIGRETTE $8

PATATAS BRAVAS

roasted chat potatoes tossed through a spicy roast cherry tomato sauce $12

blood orange & witlof salad

walnut, eshallot, crumbled fetta, red wine vinaigrette $16

beetroot fattoush

beets, cucumber, radish, mint, dill, lebanese bread, sumac, yogurt dressing $16

chargrilled asparagus

soft boiled egg, aioli, fried eshallots, truffle oil $16

roasted cauliflower

chickpea puree, hazelnut & sesame dukkah, parsley oil $17

southern fried chicken pieces

with hot chilli butter sauce & lemon $18

baby squid & chorizo gumbo

green chilli, rice, spicy tomato sauce $19

RARE FRIED Salmon

witlof, cucumber, watercress, radish, soft boiled egg, horseradish mayo $22

RARE Chargrilled beef fillet

eggplant & tomato relish, preserved lemon & parsley $22

SLOW COOKED lamb shoulder

spiced & smashed puy lentils, coriander yogurt & mint $24

oven baked vanilla custard

rhubarb in blood orange & vanilla syrup, tuile biscuit $12

Choc almond meringue

almond & coffee cream, mocha syrup, toasted almonds $12

Banana Split

banana, Banana Ice-cream, Dulce de Leche, Chocolate Ganache, Peanut Crumble $14

flourless chocolate & prune cake

with brandy steeped prunes, chocolate ganache, mascarpone $14

WAIT THERE'S MORE

CHECKOUT OUR INSTAGRAM 
FOR OUR LATEST NEWS AND MENU SPECIALS

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we love a good drink at eathouse

our talented bar team pride themselves on creating fun & tasty cocktails inspired by seasonal produce and matched with a range of fine spirits, liqueurs and infusions. if wine's more your thing, our ever-changing wine list has something for everyone and our beers and ciders are picked from local and international favourites.

all cocktails are at happy hour prices every night from 5-7pm 

CHECKOUT OUR INSTAGRAM 
FOR OUR LATEST NEWS AND MENU SPECIALS

DOWNLOAD OUR FULL bar MENU including wines, cocktails & jugs, beers & ciders, soft & hot drinks

 

WALK IN

WE WELCOME WALK INS, AT WORST YOU MIGHT HAVE TO
START WITH A DRINK AT THE BAR & A SNACK.
WE ENCOURAGE BOOKINGS :-)

BOOKINGS

INSTANT ONLINE BOOKING and confirmation
VIA DIMMI - SEE YOU SOON!

GROUPS 8+

MORE THAN EIGHT OF YOU? LUCKY US.
GET IN TOUCH AND WE WILL WORK SOMETHING OUT.

VENUE HIRE

LOOKING FOR A SPECIAL PLACE FOR YOUR EVENT?
LOOK NO FURTHER! WE'RE AVAILABLE FOR ANYTHING - WEDDINGS, BIRTHDAYS, BAR MITZVAHS.
Get in touch and ask about our banquet & cocktail party packages.

OPENING HOURS

Monday to sunday FROM 5PM till late

home delivery

we've recently partnered with foodora to bring all your favourite food from eathouse straight to your house! click below to see if we deliver to your area!

FIND US

306 CHALMERS STREET, REDFERN
CALL US: (02) 8084 9479
INFO@EATHOUSEDINER.COM.AU